I happen to love “Southern Living” magazine. I enjoy the editorials, the garden information, the recipes. When I received the most recent issue, I read the danged thang from cover-to-cover.

 

After I’d put the magazine aside, I kept looking at the cover. I couldn’t help myself. The cover photo of blueberry pie was right up my alley. Balsamic vinegar and honey? Oh, yes! So yesterday morning I made it. And I am in love.

 

Sorry I didn’t blog it, but I just didn’t. The link to the recipe is here. I highly recommend it. It’s a real time-consumer, so if you decide to make it, plan ahead!

 

As for me, I’m already looking forward to my next helping. Super-yummy!

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